OMP‐18rev: The revised 2018 Operational Management Procedure for the South African anchovy fishery

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2021

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http://hdl.handle.net/11427/35874
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FISHERIES_2021_DEC_SWG-PEL_71 OMP-18rev.pdf (509.46 KB)
Authors
de Moor, Carryn
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Department of Mathematics and Applied Mathematics
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Faculty of Science
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Abstract
This document details OMP‐18rev, the Operational Management Procedure to be used to recommend total allowable catches for anchovy in South African waters from 2022.
Description
Keywords
anchovy
Operational Management Procedure
OMP‐18rev
risk

Reference:

de Moor, C. 2021. OMP‐18rev: The revised 2018 Operational Management Procedure for the South African anchovy fishery. ,Faculty of Science ,Department of Mathematics and Applied Mathematics. http://hdl.handle.net/11427/35874 .

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