Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation

dc.contributor.authorReynders, M B
dc.contributor.authorRawlings, D E
dc.contributor.authorHarrison, S T L
dc.date.accessioned2016-08-17T08:37:24Z
dc.date.available2016-08-17T08:37:24Z
dc.date.issued1996
dc.date.updated2016-08-16T10:25:54Z
dc.description.abstractAs Phaffia rhodozyma is a Crabtree positive yeast, its cell yield and pigment production are reduced at high sugar concentrations. A method for maintaining low growth medium sugar concentrations is fed-batch culture. Using a mass balance approach and Monod growth kinetics a model is presented which describes the fed-batch culture of Phaffia rhodozyma and enables the calculation of a feed regime to obtain the maximum yield of cells and pigment. Although developed on a glucose medium, the model was also applied successfully to a molasses-based medium.en_ZA
dc.identifierhttp://dx.doi.org/10.1007/BF00130759
dc.identifier.apacitationReynders, M. B., Rawlings, D. E., & Harrison, S. T. L. (1996). Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. <i>Biotechnology Letters</i>, http://hdl.handle.net/11427/21280en_ZA
dc.identifier.chicagocitationReynders, M B, D E Rawlings, and S T L Harrison "Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation." <i>Biotechnology Letters</i> (1996) http://hdl.handle.net/11427/21280en_ZA
dc.identifier.citationReynders, M. B., Rawlings, D. E., & Harrison, S. T. L. (1996). Studies on the growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. Biotechnology letters, 18(6), 649-654.en_ZA
dc.identifier.issn0141-5492en_ZA
dc.identifier.ris TY - Journal Article AU - Reynders, M B AU - Rawlings, D E AU - Harrison, S T L AB - As Phaffia rhodozyma is a Crabtree positive yeast, its cell yield and pigment production are reduced at high sugar concentrations. A method for maintaining low growth medium sugar concentrations is fed-batch culture. Using a mass balance approach and Monod growth kinetics a model is presented which describes the fed-batch culture of Phaffia rhodozyma and enables the calculation of a feed regime to obtain the maximum yield of cells and pigment. Although developed on a glucose medium, the model was also applied successfully to a molasses-based medium. DA - 1996 DB - OpenUCT DP - University of Cape Town J1 - Biotechnology Letters LK - https://open.uct.ac.za PB - University of Cape Town PY - 1996 SM - 0141-5492 T1 - Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation TI - Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation UR - http://hdl.handle.net/11427/21280 ER - en_ZA
dc.identifier.urihttp://hdl.handle.net/11427/21280
dc.identifier.vancouvercitationReynders MB, Rawlings DE, Harrison STL. Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. Biotechnology Letters. 1996; http://hdl.handle.net/11427/21280.en_ZA
dc.languageengen_ZA
dc.publisherSpringeren_ZA
dc.publisher.institutionUniversity of Cape Town
dc.sourceBiotechnology Lettersen_ZA
dc.source.urihttp://link.springer.com/journal/10529
dc.titleStudies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivationen_ZA
dc.typeJournal Articleen_ZA
uct.type.filetypeText
uct.type.filetypeImage
uct.type.publicationResearchen_ZA
uct.type.resourceArticleen_ZA
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