Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation
dc.contributor.author | Reynders, M B | |
dc.contributor.author | Rawlings, D E | |
dc.contributor.author | Harrison, S T L | |
dc.date.accessioned | 2016-08-17T08:37:24Z | |
dc.date.available | 2016-08-17T08:37:24Z | |
dc.date.issued | 1996 | |
dc.date.updated | 2016-08-16T10:25:54Z | |
dc.description.abstract | As Phaffia rhodozyma is a Crabtree positive yeast, its cell yield and pigment production are reduced at high sugar concentrations. A method for maintaining low growth medium sugar concentrations is fed-batch culture. Using a mass balance approach and Monod growth kinetics a model is presented which describes the fed-batch culture of Phaffia rhodozyma and enables the calculation of a feed regime to obtain the maximum yield of cells and pigment. Although developed on a glucose medium, the model was also applied successfully to a molasses-based medium. | en_ZA |
dc.identifier | http://dx.doi.org/10.1007/BF00130759 | |
dc.identifier.apacitation | Reynders, M. B., Rawlings, D. E., & Harrison, S. T. L. (1996). Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. <i>Biotechnology Letters</i>, http://hdl.handle.net/11427/21280 | en_ZA |
dc.identifier.chicagocitation | Reynders, M B, D E Rawlings, and S T L Harrison "Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation." <i>Biotechnology Letters</i> (1996) http://hdl.handle.net/11427/21280 | en_ZA |
dc.identifier.citation | Reynders, M. B., Rawlings, D. E., & Harrison, S. T. L. (1996). Studies on the growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. Biotechnology letters, 18(6), 649-654. | en_ZA |
dc.identifier.issn | 0141-5492 | en_ZA |
dc.identifier.ris | TY - Journal Article AU - Reynders, M B AU - Rawlings, D E AU - Harrison, S T L AB - As Phaffia rhodozyma is a Crabtree positive yeast, its cell yield and pigment production are reduced at high sugar concentrations. A method for maintaining low growth medium sugar concentrations is fed-batch culture. Using a mass balance approach and Monod growth kinetics a model is presented which describes the fed-batch culture of Phaffia rhodozyma and enables the calculation of a feed regime to obtain the maximum yield of cells and pigment. Although developed on a glucose medium, the model was also applied successfully to a molasses-based medium. DA - 1996 DB - OpenUCT DP - University of Cape Town J1 - Biotechnology Letters LK - https://open.uct.ac.za PB - University of Cape Town PY - 1996 SM - 0141-5492 T1 - Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation TI - Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation UR - http://hdl.handle.net/11427/21280 ER - | en_ZA |
dc.identifier.uri | http://hdl.handle.net/11427/21280 | |
dc.identifier.vancouvercitation | Reynders MB, Rawlings DE, Harrison STL. Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation. Biotechnology Letters. 1996; http://hdl.handle.net/11427/21280. | en_ZA |
dc.language | eng | en_ZA |
dc.publisher | Springer | en_ZA |
dc.publisher.institution | University of Cape Town | |
dc.source | Biotechnology Letters | en_ZA |
dc.source.uri | http://link.springer.com/journal/10529 | |
dc.title | Studies on growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation | en_ZA |
dc.type | Journal Article | en_ZA |
uct.type.filetype | Text | |
uct.type.filetype | Image | |
uct.type.publication | Research | en_ZA |
uct.type.resource | Article | en_ZA |