Studies on growth and filtration of the antagonistic biocontrol yeast Cryptococcus albidus
Master Thesis
2005
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University of Cape Town
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Abstract
A high filtration resistance has been found to hinder the dewatering of the antagonistic biocontrol yeast Crytococcus albidus. Throught literature a hypothesis was developed that the extracellular polysaccharide produced by C. albidus is the major cause of hindrance to the filtration process. Microscopic analysis of C. albidus cultures illustrated cell-bound extracellular capsule. Viscosity measurements and visual observations of precipitation of the polysaccharide with ethanol were evidence extracellular polysaccharide suspended in the surrounding media. In this study, alteration of the composition of the growth medium and various pre-filtration treatments of the yeast harvest were investigated to improve filterability. The treatments included washing the yeast to remove suspended macromolecules, exposing the yeast suspension to a high shear environment to reduce the quantity of cell-bound polysaccharide, and varying suspension temperature. Us of Saccharomyces cerevisiae (Baker's yeast) and diatomaceous earth (DAE) as filter aids were investigated as a means of further improving filterability.
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Includes bibliographical references.
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Pickering, M. 2005. Studies on growth and filtration of the antagonistic biocontrol yeast Cryptococcus albidus. University of Cape Town.