The amino acid sequence of chicken histone F3
| dc.contributor.advisor | Von Holt, Claus | en_ZA |
| dc.contributor.author | Brandt, Wolf Friedrich | en_ZA |
| dc.date.accessioned | 2016-03-14T07:14:41Z | |
| dc.date.available | 2016-03-14T07:14:41Z | |
| dc.date.issued | 1973 | en_ZA |
| dc.description.abstract | Histone F3 (III) from chicken erythrocytes was isolated by selective extraction from nucleoprotein with ethanolic-HCl and purified by a single gel filtration step. This protein was found to be homogeneous by the following criteria: gel filtration, electrophoretic mobility, N- and C-terminal amino acid residues and amino acid analysis. The primary structure of this histone was established without resorting to the use of overlapping sequences. This has been achieved with specific chemical cleavages rather than enzymatic degradations chosen and applied, first to the original protein chain, and subsequently to the generated polypeptides, to yield sets of not more than 3 peptides in any single cleavage. Their relative position in the protein or polypeptides became evident after comparison of the N- and C-terminal amino acids in the cleavage products and the uncleaved starting material. The simplicity of the peptide mixture after each cleavage, resulting in easy separation of the peptides, together with the highly efficient Edman degradation of automatic sequencing, allowed a rapid and relatively nonlaborious primary structure determination. Finally, the amino acid sequence is compared with those of protamines and other histones. The evolution and the structure of this protein in relation to DNA is briefly considered. | en_ZA |
| dc.identifier.apacitation | Brandt, W. F. (1973). <i>The amino acid sequence of chicken histone F3</i>. (Thesis). University of Cape Town ,Faculty of Science ,Department of Molecular and Cell Biology. Retrieved from http://hdl.handle.net/11427/17699 | en_ZA |
| dc.identifier.chicagocitation | Brandt, Wolf Friedrich. <i>"The amino acid sequence of chicken histone F3."</i> Thesis., University of Cape Town ,Faculty of Science ,Department of Molecular and Cell Biology, 1973. http://hdl.handle.net/11427/17699 | en_ZA |
| dc.identifier.citation | Brandt, W. 1973. The amino acid sequence of chicken histone F3. University of Cape Town. | en_ZA |
| dc.identifier.ris | TY - Thesis / Dissertation AU - Brandt, Wolf Friedrich AB - Histone F3 (III) from chicken erythrocytes was isolated by selective extraction from nucleoprotein with ethanolic-HCl and purified by a single gel filtration step. This protein was found to be homogeneous by the following criteria: gel filtration, electrophoretic mobility, N- and C-terminal amino acid residues and amino acid analysis. The primary structure of this histone was established without resorting to the use of overlapping sequences. This has been achieved with specific chemical cleavages rather than enzymatic degradations chosen and applied, first to the original protein chain, and subsequently to the generated polypeptides, to yield sets of not more than 3 peptides in any single cleavage. Their relative position in the protein or polypeptides became evident after comparison of the N- and C-terminal amino acids in the cleavage products and the uncleaved starting material. The simplicity of the peptide mixture after each cleavage, resulting in easy separation of the peptides, together with the highly efficient Edman degradation of automatic sequencing, allowed a rapid and relatively nonlaborious primary structure determination. Finally, the amino acid sequence is compared with those of protamines and other histones. The evolution and the structure of this protein in relation to DNA is briefly considered. DA - 1973 DB - OpenUCT DP - University of Cape Town LK - https://open.uct.ac.za PB - University of Cape Town PY - 1973 T1 - The amino acid sequence of chicken histone F3 TI - The amino acid sequence of chicken histone F3 UR - http://hdl.handle.net/11427/17699 ER - | en_ZA |
| dc.identifier.uri | http://hdl.handle.net/11427/17699 | |
| dc.identifier.vancouvercitation | Brandt WF. The amino acid sequence of chicken histone F3. [Thesis]. University of Cape Town ,Faculty of Science ,Department of Molecular and Cell Biology, 1973 [cited yyyy month dd]. Available from: http://hdl.handle.net/11427/17699 | en_ZA |
| dc.language.iso | eng | en_ZA |
| dc.publisher.department | Department of Molecular and Cell Biology | en_ZA |
| dc.publisher.faculty | Faculty of Science | en_ZA |
| dc.publisher.institution | University of Cape Town | |
| dc.subject.other | Molecular and Cell Biology | en_ZA |
| dc.title | The amino acid sequence of chicken histone F3 | en_ZA |
| dc.type | Doctoral Thesis | |
| dc.type.qualificationlevel | Doctoral | |
| dc.type.qualificationname | PhD | en_ZA |
| uct.type.filetype | Text | |
| uct.type.filetype | Image | |
| uct.type.publication | Research | en_ZA |
| uct.type.resource | Thesis | en_ZA |
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