A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya

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dc.contributor.advisorGriffin-EL, Eliadaen_ZA
dc.contributor.authorMburu, Shirley Wanjikuen_ZA
dc.date.accessioned2018-11-02T09:31:31Z
dc.date.available2018-11-02T09:31:31Z
dc.date.issued2014en_ZA
dc.description.abstractWith the ever expanding role of social enterprises globally, this research aims to build awareness of the role that social enterprises play in the Kenyan agricultural sector and investigate the factors that influence the development of agricultural social enterprises in Kenya. The data analysed for this study was collected via semi-structured interviews as part of a wider study, 'A case study of health and agriculture social enterprises in Kenya', commissioned by the Overseas Development Institute (ODI) and implemented by the Bertha Centre for Social Innovation and Entrepreneurship at the University of Cape Town Graduate School of Business. The writer of this study was part of the team that collected and published the preceding ODI report from the data set now utilised in this study.en_ZA
dc.identifier.apacitationMburu, S. W. (2014). <i>A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya</i>. (Thesis). University of Cape Town ,Faculty of Commerce ,Research of GSB. Retrieved from http://hdl.handle.net/11427/28979en_ZA
dc.identifier.chicagocitationMburu, Shirley Wanjiku. <i>"A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya."</i> Thesis., University of Cape Town ,Faculty of Commerce ,Research of GSB, 2014. http://hdl.handle.net/11427/28979en_ZA
dc.identifier.citationMburu, S. 2014. A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya. University of Cape Town.en_ZA
dc.identifier.ris TY - Thesis / Dissertation AU - Mburu, Shirley Wanjiku AB - With the ever expanding role of social enterprises globally, this research aims to build awareness of the role that social enterprises play in the Kenyan agricultural sector and investigate the factors that influence the development of agricultural social enterprises in Kenya. The data analysed for this study was collected via semi-structured interviews as part of a wider study, 'A case study of health and agriculture social enterprises in Kenya', commissioned by the Overseas Development Institute (ODI) and implemented by the Bertha Centre for Social Innovation and Entrepreneurship at the University of Cape Town Graduate School of Business. The writer of this study was part of the team that collected and published the preceding ODI report from the data set now utilised in this study. DA - 2014 DB - OpenUCT DP - University of Cape Town LK - https://open.uct.ac.za PB - University of Cape Town PY - 2014 T1 - A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya TI - A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya UR - http://hdl.handle.net/11427/28979 ER - en_ZA
dc.identifier.urihttp://hdl.handle.net/11427/28979
dc.identifier.vancouvercitationMburu SW. A qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenya. [Thesis]. University of Cape Town ,Faculty of Commerce ,Research of GSB, 2014 [cited yyyy month dd]. Available from: http://hdl.handle.net/11427/28979en_ZA
dc.language.isoengen_ZA
dc.publisher.departmentResearch of GSBen_ZA
dc.publisher.facultyFaculty of Commerceen_ZA
dc.publisher.institutionUniversity of Cape Town
dc.subject.otherDevelopment Financeen_ZA
dc.titleA qualitative analysis of social enterprises as mechanisms for boosting agricultural productivity in Kenyaen_ZA
dc.typeMaster Thesis
dc.type.qualificationlevelMasters
dc.type.qualificationnameMComen_ZA
uct.type.filetypeText
uct.type.filetypeImage
uct.type.publicationResearchen_ZA
uct.type.resourceThesisen_ZA
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