Injury profile of employees at a specific beverage manufacturing company: A retrospective study

dc.contributor.authorChetty, L
dc.contributor.authorJelsma, J M
dc.contributor.authorMaart, S
dc.date.accessioned2018-03-02T10:41:37Z
dc.date.available2018-03-02T10:41:37Z
dc.date.issued2007
dc.date.updated2016-01-15T10:07:24Z
dc.description.abstractThis article reports on important information pertaining to the prevalence of occupational injuries. At present very little data exists on the prevalence of occupational injuries in South Africa. A retrospective study was undertaken to detail the occupational injuries sustained by employees at a specific beverage manufacturing company. The aim of this study was to determine the mechanisms, type, classification, anatomical site, frequency and time of injuries at this beverage company. The sample consisted of all employees that reported to the occupational health clinic with occupational injuries during the six-month review period i.e. July 2004-December 2004. Results of this review were computed in a self-complied injury data spreadsheet. The data was presented descriptively and the level of significance was set at 0.05. Incorrect lifting of manual materials was reported as the most common mechanism of injury. Repetitive strain injuries were the most common type of injury. The spine/trunk was the site of 48 (66.7% of regions) injuries with the most frequently injured regions being the back (43.1%) and neck (22.2%). Most of the injuries were sustained during the month of December (27.8%). It is recommended that aggressive health promotion and injury prevention strategies be implemented to reduce the burden of occupational injuries at this specific beverage manufacturing company.
dc.identifierhttp://dx.doi.org/10.4102/sajp.v63i1.125
dc.identifier.apacitationChetty, L., Jelsma, J. M., & Maart, S. (2007). Injury profile of employees at a specific beverage manufacturing company: A retrospective study. <i>South African Journal of Physiotherapy</i>, http://hdl.handle.net/11427/27621en_ZA
dc.identifier.chicagocitationChetty, L, J M Jelsma, and S Maart "Injury profile of employees at a specific beverage manufacturing company: A retrospective study." <i>South African Journal of Physiotherapy</i> (2007) http://hdl.handle.net/11427/27621en_ZA
dc.identifier.citationChetty, L., Jelsma, J., & Maart, S. (2007). Injury profile of employees at a specific beverage manufacturing company: a retrospective study. South African Journal of Physiotherapy, 63(1), 28-31.
dc.identifier.ris TY - Journal Article AU - Chetty, L AU - Jelsma, J M AU - Maart, S AB - This article reports on important information pertaining to the prevalence of occupational injuries. At present very little data exists on the prevalence of occupational injuries in South Africa. A retrospective study was undertaken to detail the occupational injuries sustained by employees at a specific beverage manufacturing company. The aim of this study was to determine the mechanisms, type, classification, anatomical site, frequency and time of injuries at this beverage company. The sample consisted of all employees that reported to the occupational health clinic with occupational injuries during the six-month review period i.e. July 2004-December 2004. Results of this review were computed in a self-complied injury data spreadsheet. The data was presented descriptively and the level of significance was set at 0.05. Incorrect lifting of manual materials was reported as the most common mechanism of injury. Repetitive strain injuries were the most common type of injury. The spine/trunk was the site of 48 (66.7% of regions) injuries with the most frequently injured regions being the back (43.1%) and neck (22.2%). Most of the injuries were sustained during the month of December (27.8%). It is recommended that aggressive health promotion and injury prevention strategies be implemented to reduce the burden of occupational injuries at this specific beverage manufacturing company. DA - 2007 DB - OpenUCT DP - University of Cape Town J1 - South African Journal of Physiotherapy LK - https://open.uct.ac.za PB - University of Cape Town PY - 2007 T1 - Injury profile of employees at a specific beverage manufacturing company: A retrospective study TI - Injury profile of employees at a specific beverage manufacturing company: A retrospective study UR - http://hdl.handle.net/11427/27621 ER - en_ZA
dc.identifier.urihttp://hdl.handle.net/11427/27621
dc.identifier.vancouvercitationChetty L, Jelsma JM, Maart S. Injury profile of employees at a specific beverage manufacturing company: A retrospective study. South African Journal of Physiotherapy. 2007; http://hdl.handle.net/11427/27621.en_ZA
dc.language.isoeng
dc.publisher.departmentDivision of Physiotherapyen_ZA
dc.publisher.facultyFaculty of Health Sciencesen_ZA
dc.publisher.institutionUniversity of Cape Town
dc.sourceSouth African Journal of Physiotherapy
dc.source.urihttp://www.sajp.co.za/index.php/sajp/article/view/125
dc.subject.otherINJURY PROFILE, BEVERAGE MANUFACTURING COMPANY, EMPLOYEES.
dc.titleInjury profile of employees at a specific beverage manufacturing company: A retrospective study
dc.typeJournal Article
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