Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04

dc.contributor.authorJohnston, Susan J
dc.contributor.authorButterworth, Doug S
dc.date.accessioned2016-04-18T09:39:31Z
dc.date.available2016-04-18T09:39:31Z
dc.date.issued2005
dc.date.updated2016-04-18T09:38:13Z
dc.description.abstractFollowing the recent 2005 spawner biomass survey, the initial 2006 TACs for the South African sardine and initial sardine TAB are to be set. The following data have been used: 1. November 2005 survey sardine spawner biomass: 962 289 tonnes (November 2004 = 2 607 064 tonnes). 2. November 2005 survey anchovy spawner biomass: 3 062 710 tonnes (November 2004 = 2 035 827 tonnes). 3. Directed sardine TAC for 2005: 382 119 tonnes. 4. Anchovy normal season TAC for 2005: 215 000 tonnes1 Using the above data, the initial 2006 TACs and TAB are calculated by the Rerevised OMP-04 (Cunningham and Butterworth 2005a) to be: Directed sardine TAC: 204 000 tonnes (eqn (A.1, A.2)) Initial normal season anchovy TAC: 212 251 tonnes (eqn (A.3, A.4)) Initial normal season sardine TAB: 32 711 tonnes (eqn (A.6)en_ZA
dc.identifier.apacitationJohnston, S. J., & Butterworth, D. S. (2005). <i>Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04</i> University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group. Retrieved from http://hdl.handle.net/11427/18925en_ZA
dc.identifier.chicagocitationJohnston, Susan J, and Doug S Butterworth <i>Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04.</i> University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group, 2005. http://hdl.handle.net/11427/18925en_ZA
dc.identifier.citationJohnston, S. J., & Butterworth, D. S. (2005). Sardine TAC and Initial Anchovy TAC and Sardine TAB for 2006, using Re-Revised OMP-04. SWG/DEC05/PEL/04en_ZA
dc.identifier.ris TY - Working Paper AU - Johnston, Susan J AU - Butterworth, Doug S AB - Following the recent 2005 spawner biomass survey, the initial 2006 TACs for the South African sardine and initial sardine TAB are to be set. The following data have been used: 1. November 2005 survey sardine spawner biomass: 962 289 tonnes (November 2004 = 2 607 064 tonnes). 2. November 2005 survey anchovy spawner biomass: 3 062 710 tonnes (November 2004 = 2 035 827 tonnes). 3. Directed sardine TAC for 2005: 382 119 tonnes. 4. Anchovy normal season TAC for 2005: 215 000 tonnes1 Using the above data, the initial 2006 TACs and TAB are calculated by the Rerevised OMP-04 (Cunningham and Butterworth 2005a) to be: Directed sardine TAC: 204 000 tonnes (eqn (A.1, A.2)) Initial normal season anchovy TAC: 212 251 tonnes (eqn (A.3, A.4)) Initial normal season sardine TAB: 32 711 tonnes (eqn (A.6) DA - 2005 DB - OpenUCT DP - University of Cape Town LK - https://open.uct.ac.za PB - University of Cape Town PY - 2005 T1 - Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04 TI - Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04 UR - http://hdl.handle.net/11427/18925 ER - en_ZA
dc.identifier.urihttp://hdl.handle.net/11427/18925
dc.identifier.vancouvercitationJohnston SJ, Butterworth DS. Sardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04. 2005 [cited yyyy month dd]. Available from: http://hdl.handle.net/11427/18925en_ZA
dc.languageengen_ZA
dc.publisher.departmentMarine Resource Assessment and Management Groupen_ZA
dc.publisher.facultyFaculty of Scienceen_ZA
dc.publisher.institutionUniversity of Cape Town
dc.subject.otherSardine TAC
dc.subject.otherAnchovy TAC
dc.subject.otherSardine TAB
dc.subject.otherre-revised OMP-04
dc.titleSardine TAC and initial anchovy TAC and sardine TAB for 2006, using re-revised OMP-04en_ZA
dc.typeWorking Paperen_ZA
uct.type.filetypeText
uct.type.publicationResearchen_ZA
uct.type.resourceResearch paperen_ZA
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