A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14
| dc.contributor.author | Butterworth, Doug S | |
| dc.contributor.author | De Moor, Carryn L | |
| dc.date.accessioned | 2016-03-18T09:00:20Z | |
| dc.date.available | 2016-03-18T09:00:20Z | |
| dc.date.issued | 2015 | |
| dc.date.updated | 2016-03-18T08:57:42Z | |
| dc.description.abstract | A new Operational Management Procedure, OMP-14, was adopted at the end of 2014, subject to the finalization of the specific issues that should be considered annually regarding whether Exceptional Circumstances are deemed to exist, and if so, requiring a review and possibly a revision to OMP-14. The procedure for deviating from an OMP is general and applies across multiple Scientific Working Groups (Rademeyer et al. 2008). However, at the adoption of an OMP, specific issues regarding the underlying assumptions of the Operating Models (OMs) for the specific resources used to simulation test the associated OMP can be highlighted for monitoring as part of this procedure. The draft list of such specific issues was given in section 1.2 of Appendix B of de Moor and Butterworth (2014). | |
| dc.identifier.apacitation | Butterworth, D. S., & De Moor, C. L. (2015). <i>A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14</i> University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group. Retrieved from http://hdl.handle.net/11427/17989 | en_ZA |
| dc.identifier.chicagocitation | Butterworth, Doug S, and Carryn L De Moor <i>A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14.</i> University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group, 2015. http://hdl.handle.net/11427/17989 | en_ZA |
| dc.identifier.citation | Butterworth, D. S., & de Moor, C. L. (2015). A Response to Proposed Additional Ecosystem Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14. MARAM: University of Cape Town. | en_ZA |
| dc.identifier.ris | TY - Working Paper AU - Butterworth, Doug S AU - De Moor, Carryn L AB - A new Operational Management Procedure, OMP-14, was adopted at the end of 2014, subject to the finalization of the specific issues that should be considered annually regarding whether Exceptional Circumstances are deemed to exist, and if so, requiring a review and possibly a revision to OMP-14. The procedure for deviating from an OMP is general and applies across multiple Scientific Working Groups (Rademeyer et al. 2008). However, at the adoption of an OMP, specific issues regarding the underlying assumptions of the Operating Models (OMs) for the specific resources used to simulation test the associated OMP can be highlighted for monitoring as part of this procedure. The draft list of such specific issues was given in section 1.2 of Appendix B of de Moor and Butterworth (2014). DA - 2015 DB - OpenUCT DP - University of Cape Town LK - https://open.uct.ac.za PB - University of Cape Town PY - 2015 T1 - A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14 TI - A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14 UR - http://hdl.handle.net/11427/17989 ER - | en_ZA |
| dc.identifier.uri | http://hdl.handle.net/11427/17989 | |
| dc.identifier.vancouvercitation | Butterworth DS, De Moor CL. A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14. 2015 [cited yyyy month dd]. Available from: http://hdl.handle.net/11427/17989 | en_ZA |
| dc.language | eng | en_ZA |
| dc.publisher.department | Marine Resource Assessment and Management Group | en_ZA |
| dc.publisher.faculty | Faculty of Science | en_ZA |
| dc.publisher.institution | University of Cape Town | |
| dc.title | A Response to Proposed Additional Considerations for Exceptional Circumstances Relating to the Sardine-Anchovy OMP-14 | en_ZA |
| dc.type | Working Paper | en_ZA |
| uct.type.publication | Research | en_ZA |
| uct.type.resource | Research paper | en_ZA |