OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatches (TABs) for sardine and anchovy in South African waters, was adopted by the Small Pelagic Scientific Working Group (SPSWG) at its meeting on 29th October 2014. This OMP is to be used to recommend catch and bycatch limits for 2015 to 2018, unless refined in the interim (work on the development of a spatially explicit OMP is currently in progress).
Reference:
de Moor, C. L., & Butterworth, D. S. (2014). OMP-14. MARAM: University of Cape Town.
De Moor, C. L., & Butterworth, D. S. (2014). OMP-14 University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group. Retrieved from http://hdl.handle.net/11427/18729
De Moor, Carryn L, and Doug S Butterworth OMP-14. University of Cape Town ,Faculty of Science ,Marine Resource Assessment and Management Group, 2014. http://hdl.handle.net/11427/18729
De Moor CL, Butterworth DS. OMP-14. 2014 [cited yyyy month dd]. Available from: http://hdl.handle.net/11427/18729
